Product Ingredients and Incoming Materials

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Ingredients for all Categories

Description Related Data
and the associated additives
and the associated additives Data: May contain ALLERGENS e.g., sulphites. FDR, Division 2 may not be allowed in some alcoholic beverages or maximum limits may apply. See FDR, Division 2-Standards for Alcoholic Beverages and FDR, Division 16. B.01.008 2(f). Where unknown herbs and other substances that may be novel foods or Natural Health Products are added, contact CFIA or Health Canada
and the associated additives
and the associated additives Data: FDR, Division 9
and the associated additives Data: Meat Inspection Act and Regulations
and the associated additives
and the associated additives Data: FDR, Division 16, Table I, May not be allowed for use in certain food products or maximum application limits may apply.
and the associated additives Data: FDR. Division 16, Table VIII Formulations. May not be allowed for use in certain food products or maximum application limits may apply.
and the associated additives Data: For Sprouting Seeds: CFIA Code of Practice for Hygienic Production of Sprouted Seeds
and the associated additives
and the associated additives Data: POTENTIAL HIDDEN ALLERGENS (e.g., wheat, soy, eggs, milk). FDR, Division 13
and the associated additives Data: FDR, Division 3
and the associated additives Data: FDR, Division 16, Table II. May not be allowed for use in certain food products or maximum application limits may apply.
and the associated additives
and the associated additives Data: POTENTIAL HIDDEN ALLERGENS (e.g., wheat, soy, eggs, milk). FDR, Division 13
and the associated additives
and the associated additives Data: POTENTIAL HIDDEN ALLERGENS (e.g., milk, soy). FDR, Division 8. Dairy Products Regulations sections 6(1) and 46 to 49 for standards
and the associated additives Data: FDR Division 16, Table VIII, X and XV. May not be allowed for use in certain food products or maximum application limits may apply.
and the associated additives Carbon Dioxide is described as a specific incoming material previously. Data: FDR, Division 16, Table XV. May not be allowed for use in certain food products or maximum application limits may apply.
and the associated additives Data: FOOD ALLERGENS. FDR, Division 8. Dairy Products Regulations, sections 6(3) and sections 27 to 45 for standards.
and the associated additives
and the associated additives Data: POTENTIAL HIDDEN ALLERGENS (e.g., nuts, peanuts, milk). FDR, Division 4.
and the associated additives Data: FDR Div. 16, Table VIII, FDR Div. 1, B.01.047.
and the associated additives Data: POTENTIAL HIDDEN ALLERGENS (e.g., wheat, egg, soy). FDR, Division 9.
and the associated additives Data: POTENTIAL HIDDEN ALLERGENS (e.g., wheat, egg, soy). FDR, Division 4.
and the associated additives Data: POTENTIAL HIDDEN ALLERGENS (e.g., sulphites)
and the associated additives Data: FDR, Division 5
and the associated additives Data: POTENTIAL HIDDEN ALLERGENS (e.g., soy). FDR, Division 6 and Division 16, Table III. May not be allowed for use in certain food products or maximum application limits may apply.
and the associated additives Data: POTENTIAL HIDDEN ALLERGENS (e.g., milk, soy, nuts, peanuts, sesame seeds).
and the associated additives Data: FOOD ALLERGENS (e.g., corn) and/or Potential Hidden Allergens (e.g., corn and wheat). If starch(es) or modified starch(es) is being declared on the label without identifying the Sources. FDR B.13.011
and the associated additives
and the associated additives Data: FOOD ALLERGENS (e.g., milk), POTENTIAL HIDDEN ALLERGENS (e.g., soy). FDR, Division 8 (B.08.006, milk fat and cream B.08.075).
and the associated additives Data: FOOD ALLERGENS (e.g., milk) POTENTIAL HIDDEN ALLERGENS (e.g., soy). FDR, Division 8.
and the associated additives Data: FDR, Division 16, Table X, (e.g., SODIUM BICARBONATE, SODIUM CARBONATE, SODIUM HYDROXYDE). See pH adjusting agents, acid-reacting materials and water correcting agents
and the associated additives Data: FOOD ALLERGENS (e.g., milk), POTENTIAL HIDDEN ALLERGENS (e.g., soy, wheat). FDR Division 8 and Dairy Products Regulations
and the associated additives Data: FDR, Division 18. For Honey, See Honey and Honey Products
and the associated additives
and the associated additives
and the associated additives Data: POTENTIAL HIDDEN ALLERGENS (e.g., egg, sulphites, soy). FDR, Division 7
and the associated additives Data: FOOD ALLERGENS (e.g., milk), POTENTIAL HIDDEN ALLERGENS (e.g., egg, soy). FDR, Division 8 and Dairy Products Regulations
and the associated additives
and the associated additives Data: Surplus of egg sent for egg breaking process
and the associated additives
and the associated additives Data: FOOD ALLERGENS. Returned graded shell eggs have to be sent to the egg processing station for further processing.
and the associated additives Data: FOOD ALLERGENS. FDR, Division 22 and Egg Regulations
and the associated additives Data: FOOD ALLERGENS. FDR, Division 22 and Egg regulations. Imported ungraded shell egg use only in registered egg processing station. Domestic ungraded shell egg used in both registered egg processing station and egg grading station.
and the associated additives Data: Use in recirculating egg washer, and in the disinfection step at the egg processing plant
and the associated additives Data: FOOD ALLERGENS. FDR, B.22.032 to B.22.037. Processed Egg Regulations
and the associated additives Data: FOOD ALLERGENS. FDR, Division 22 and Processed Egg Regulations. Unpasteurised egg products sent to registered egg processing plant
and the associated additives
and the associated additives Data: POTENTIAL HIDDEN ALLERGENS (e.g., wheat, soy). FDR, Division 16, Table IV, May not be allowed for use in certain food products or maximum application limits may apply.
and the associated additives Data: FOOD ALLERGENS (e.g., milk), POTENTIAL HIDDEN ALLERGENS (e.g., soy, egg). FDR, Division 8 and Dairy Products Regulations, sections 58 to 61.
and the associated additives Data: FDR, Division 9
and the associated additives
and the associated additives Data: FDR, Division 16, Table VI. May not be allowed for use in certain food products or maximum application limits may apply.
and the associated additives Data: FOOD ALLERGENS FDR, Division 21. The hazard identified per category of species or species in brackets must be taken into consideration, without necessarily excluding other categories or species, further to additional information.
and the associated additives Data: FOOD ALLERGENS (e.g., fish); POTENTIAL HIDDEN ALLERGENS (e.g., fish)
and the associated additives
and the associated additives Data: POTENTIAL HIDDEN ALLERGEN (e.g., wheat, egg, nuts). FDR, Division 10. Where unknown herbs and other substances that may be novel foods or Natural Health Products are added, contact CIFA or Health Canada.
and the associated additives Data: POTENTIAL HIDDEN ALLERGENS (e.g., wheat, soy, eggs, milk). FDR, Division 13
and the associated additives Data: POTENTIAL HIDDEN ALLERGENS (e.g., wheat, soy, eggs, milk). FDR, Division 13
and the associated additives Anticaking Agents, Bleaching, Maturing and Dough Conditioning Agents, Colouring Agents, Emulsifying, Gelling, Stabilizing and Thickening Agents, Food Enzymes, Firming Agents, Glazing And Polishing Agents, Miscellaneous Food Additives, Sweeteners, pH Adjusting Agents, Acid-Reacting Materials and Water Correcting Agents, Preservatives, Sequestering Agents, Starch Modifying Agents, Yeast Foods, Carrier or Extraction Solvents
and the associated additives Data: POTENTIAL HIDDEN ALLERGENS (e.g., soy). FDR, Division 6 and Division 16, Table III. May not be allowed for use in certain food products or maximum application limits may apply.
and the associated additives Data: POTENTIAL HIDDEN ALLERGENS OR FOOD ALLERGEN (e.g., milk). FDR, Division 16, Table V. May not be allowed for use in certain food products or maximum application limits may apply.
and the associated additives Data: FDR, Division 18. For Honey, See Honey and Honey Products
and the associated additives Data: FDR, Division 27 and Processed Products Regulations for standards
and the associated additives
and the associated additives Data: FDR, Division 11 and Processed Products Regulations for standards.
and the associated additives Data: FDR, Division 11 and Processed Products Regulations for standards.
and the associated additives Data: FDR, Division 11 and Processed Products Regulations
and the associated additives Data: FDR, Division 11 and Processed Products Regulations for standards
and the associated additives Data: FDR, Division 11 and Processed Products Regulations for standards
and the associated additives Data: FDR, Division 11 and Processed Products Regulations for standards.
and the associated additives Data: FDR, Division 11, Fresh Fruit and Vegetable Regulations
and the associated additives Data: FDR, Division 11 and Processed Products Regulations for standards.
and the associated additives Data: FDR, Division 11 and Fresh Fruits and Vegetables Regulations
and the associated additives Data: FDR, Division 11 and Fresh Fruits and Vegetables Regulations.
and the associated additives
and the associated additives Data: FDR, Division 16, Table VII, May not be allowed for use in certain food products or maximum application limits may apply.
and the associated additives Data: FDR, Division 18. For Honey, See Honey and Honey Products
and the associated additives
and the associated additives Data: FDR, Division 18 and Honey Product Regulations.
and the associated additives Data: See Miscellaneous Food Additives. FDR, Division 16, Table VIII.
and the associated additives Data: FDR, Division 12.
and the associated additives Data: To mark meat carcasses and cuts, eggs
and the associated additives Data: FDR, Division 11 and Processed Products Regulations for standards
and the associated additives Data: FDR, Division 23 and Consumer Packaging and Labelling Regulations for identification of product and ingredients.
and the associated additives Data: FDR, Division 16, Table VIII (Miscellaneous Food Additives)
and the associated additives Data: POTENTIAL HIDDEN ALLERGENS (e.g., milk).
and the associated additives Data: FDR, Division 9
and the associated additives Data: Meat Inspection Act and Regulations
and the associated additives Data: Meat Inspection Act and Regulations.
and the associated additives Data: POTENTIAL HIDDEN ALLERGENS (e.g., milk, soy). Maple Products Regulations.
and the associated additives Data: FOOD ALLERGENS. FDR, Division 21 and Fish Inspection Regulations. The hazard identified per category of species or species in brackets must be taken into consideration, without necessarily excluding other categories or species, further to additional information.
and the associated additives Data: FDR, Division 11 and Processed Products Regulations for standards
and the associated additives Data: POTENTIAL HIDDEN ALLERGENS (e.g., egg, sulphites).
and the associated additives Data: POTENTIAL HIDDEN ALLERGENS (e.g., wheat, soy, eggs, milk). FDR, Division 13
and the associated additives Data: POTENTIAL HIDDEN ALLERGENS (e.g., soy). FDR, Division 14 and Meat Inspection Act, associated Regulations and Meat Hygiene Manual of Procedures for applicable standards.
and the associated additives Data: POTENTIAL HIDDEN ALLERGENS (e.g., soy, wheat). FDR, Division 14 and 22 and the Meat Inspection Regulations
and the associated additives Data: POTENTIAL HIDDEN ALLERGENS. FDR, Division 14 and the Meat Inspection Regulations
and the associated additives Data: FDR, Division 8 [B.08.33]
and the associated additives Data: FOOD ALLERGENS. FDR, Division 8.
and the associated additives Data: FOOD ALLERGENS (e.g., milk) POTENTIAL HIDDEN ALLERGENS (e.g., soy). FDR, Division 8.
and the associated additives Data: FOOD ALLERGENS. FDR, Division 8 and the Dairy Product Regulations.
and the associated additives Data: FOOD ALLERGENS (e.g., milk), POTENTIAL HIDDEN ALLERGENS (e.g., egg, soy). FDR, Division 8 and Dairy Products Regulations
and the associated additives Data: (used on bakery equipment as a processing aid).
and the associated additives Data: POTENTIAL HIDDEN ALLERGEN (e.g., soy, wheat, egg). They are only allowed in some foods: see FDA and FDR (Part D). Maximum and/or minimum application limits may apply
and the associated additives Data: Carbon Dioxide is described as a specific incoming material in the "C" section. FDR, Division 16, Table VIII. Some may not be allowed for use in certain food products or maximum application limits may apply.
and the associated additives
and the associated additives Data: FDR, Division 16, Table X, (e.g., SODIUM BICARBONATE, SODIUM CARBONATE, SODIUM HYDROXYDE). See pH adjusting agents, acid-reacting materials and water correcting agents
and the associated additives Data: FDR, Division 16, Table VIII. See Miscellaneous Food Additives
and the associated additives Data: FOOD ALLERGENS (e.g., nuts, peanuts). POTENTIAL HIDDEN ALLERGENS (e.g., soy, corn, wheat). Nuts are regulated by section B.01.046 n (aflatoxins) of Food and Drugs Regulations
and the associated additives Data: FDR, Division 9
and the associated additives
and the associated additives Data: CFIA Reference Listing of Accepted Construction Materials, Packaging Materials and Non-Food Chemical Products, See FDR, Division 23.
and the associated additives Data: Used Buggy covers, Used chick pads, Key trays, Fiber boxes, etc.
and the associated additives Data: Used cardboard boxes and fibre trays /plastics trays, dividers, baskets and pallets reused /wooden pallets for graded and ungraded eggs/wire baskets and store carts. Packaging material of imported ungraded shell eggs should be destroyed or returned to the country of origin.
and the associated additives Data: POTENTIAL HIDDEN ALLERGENS (e.g., wheat, soy, egg). FDR, Division 13
and the associated additives Data: POTENTIAL HIDDEN ALLERGENS (e.g., wheat, soy, egg). FDR, Division 13
and the associated additives Data: Carbon Dioxide is described as a specific incoming material in the "C" section. FDR, Division 16, Table X. May not be allowed for use in certain food products or maximum application limits may apply.
and the associated additives Data: POTENTIAL HIDDEN ALLERGENS (e.g., sulphites). FDR, Division 11 and Processed Products Regulations for standards.
and the associated additives Data: POTENTIAL HIDDEN ALLERGENS (e.g., soy). FDR, Division 14 and Meat Inspection Act, associated Regulations and Meat Hygiene Manual of Procedures for applicable standards.
and the associated additives Data: POTENTIAL HIDDEN ALLERGEN (e.g., wheat, soy)
and the associated additives Data: POTENTIAL HIDDEN ALLERGENS (e.g., soy, wheat). FDR, Division 14 and 22 and the Meat Inspection Regulations
and the associated additives Data: POTENTIAL HIDDEN ALLERGENS (e.g.: soy). FDR, Division 14 and 22 and the Meat Inspection Regulations.
and the associated additives Data: POTENTIAL HIDDEN ALLERGEN (e.g., wheat, soy)
and the associated additives Data: POTENTIAL HIDDEN ALLERGENS (e.g., wheat, soy). In some cases, could meet the bakery products category criteria
and the associated additives Data: FDR, Division 16, Table XI, Class I, II, III, IV. May not be allowed for use in certain food products or maximum application limits may apply.
and the associated additives Data: POTENTIAL HIDDEN ALLERGENS (e.g., soy)
and the associated additives Data: POTENTIAL HIDDEN ALLERGENS (e.g., soy lecithin, wheat, antifoaming agent wheat, soy). Refer to section 2.8.3 of the Guide to Food Labelling and Advertising for details and examples of processing aids.
and the associated additives
and the associated additives Data: POTENTIAL HIDDEN ALLERGENS (e.g., milk, peanuts, nuts, sulphites, egg, sesame seeds)
and the associated additives Data: FDR, Division 13, Division D.003.002 (pre-cooked rice)
and the associated additives Data: FDR, Division 17
and the associated additives Data: POTENTIAL HIDDEN ALLERGENS (e.g., soy, wheat, nuts, peanuts, egg, sulphites, fish, milk, sesame seeds, mustard)
and the associated additives
and the associated additives Data: FDR, Division 18 and Honey Regulations
and the associated additives Data: POTENTIAL HIDDEN ALLERGENS (e.g., sesame seed). FDR, Division 7
and the associated additives Data: Code of Practice for the Hygienic Production of Sprouted Seeds
and the associated additives Data: POTENTIAL HIDDEN ALLERGENS (e.g., wheat, soy, eggs, milk). FDR, Division 13
and the associated additives Data: FDR, Division 16, Table XII. May not be allowed for use in certain food products or maximum application limits may apply.
and the associated additives Data: FOOD ALLERGENS. FDR, Division 21 and Fish Inspection Regulations. The hazard identified per category of species or species in brackets must be taken into consideration, without necessarily excluding other categories or species, further to additional information.
and the associated additives Data: FDR, Division 9
and the associated additives Data: FOOD ALLERGENS (e.g., milk)
and the associated additives Data: POTENTIAL HIDDEN ALLERGEN (e.g., wheat, soy)
and the associated additives
and the associated additives Data: FOOD ALLERGENS.
and the associated additives Data: POTENTIAL HIDDEN ALLERGENS (e.g., sesame seeds, soy, wheat, sulphites), FDR, Division 7. For herbs, Natural Health Products, novel food ingredients and ingredients with therapeutic properties contact Health Canada.
and the associated additives
and the associated additives Data: POTENTIAL HIDDEN ALLERGENS (e.g., wheat, soy, eggs, milk). FDR, Division 13
and the associated additives Data: FDR, Division 16, TABLE XIII. May not be allowed for use in certain food products or maximum application limits may apply.
and the associated additives
and the associated additives Data: POTENTIAL HIDDEN ALLERGENS (e.g., milk).
and the associated additives
and the associated additives Data: POTENTIAL HIDDEN ALLERGENS (e.g., milk, soy, nuts, peanuts, sesame seeds).
and the associated additives Data: FDR, Division 18. For Honey, See Honey and Honey Products
and the associated additives Data: POTENTIAL HIDDEN ALLERGENS (e.g., corn, wheat). FDR, Division 16, Table IX. May not be allowed for use in certain food products or maximum application limits may apply.
and the associated additives Data: FDR, Division 18. For Honey, See Honey and Honey Products
and the associated additives
and the associated additives Data: FDR, Division 20
and the associated additives
and the associated additives Data: POTENTIAL HIDDEN ALLERGENS (e.g., nuts, sesame seeds, peanuts, soy, corn). FDR, Division 9
and the associated additives Data: FDR, Division 11, 27 and Processed Products Regulations for standards.
and the associated additives Data: FDR, Division 11, 27 and Processed Products Regulations for standards.
and the associated additives Data: FDR, Division 11, 27 and Processed Products Regulations for standards.
and the associated additives Data: POTENTIAL HIDDEN ALLERGENS (e.g., sulphites). FDR, Division 11
and the associated additives Data: POTENTIAL HIDDEN ALLERGENS (e.g., sulphites). FDR, Division 11 and Processed Products Regulations for standards.
and the associated additives Data: POTENTIAL HIDDEN ALLERGENS (e.g., sulphites). FDR, Division 11, Fresh Fruit and Vegetable. Regulations for standards
and the associated additives Data: POTENTIAL HIDDEN ALLERGENS (e.g., sulphites). FDR, Division 11 and Processed Products Regulations for standards.
and the associated additives Data: POTENTIAL HIDDEN ALLERGENS (e.g., sulphites). FDR, Division 11 and Processed Products Regulations for standards.
and the associated additives Data: FDR, Division 11 and Processed Products Regulations for standards.
and the associated additives Data: POTENTIAL HIDDEN ALLERGENS (e.g., sulphites). Processed Products Regulations for standards.
and the associated additives Data: FDR, Division 11 and Processed Products Regulations for standards.
and the associated additives Data: POTENTIAL HIDDEN ALLERGEN (e.g., sulphites). FDR, Division 19.
and the associated additives Data: POTENTIAL HIDDEN ALLERGEN (e.g., soy, wheat, egg). They are only allowed in some foods: see FDA and FDR (Part D). Maximum and/or minimum application limits may apply
and the associated additives Data: Health Canada, Canadian Drinking Water Guidelines, FDR Division Prepackaged water and ice.
and the associated additives Data: POTENTIAL HIDDEN ALLERGENS (e.g., wheat, soy, eggs, milk). FDR, Division 13
and the associated additives Data: Potential Hidden Allergens (e.g., milk). Dairy Products Regulations.
and the associated additives
and the associated additives Data: Carbon Dioxide is described as a specific incoming material in the "C" section. FDR, Division 16, Table XIV. May not be allowed for use in certain food products or maximum application limits may apply.


Date modified:
2013-07-02