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Search the list of federally registered meat establishments and their licensed operators

Last update : 2023/12/04
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Telephone numbers:
Ending with /F = Fax Number.
Ending with /I = Inspection Number.
Not ending with anything = Location Number.

* at the end of the operator's name means the establishment is temporarily inactive.

The licensed operator of a registered establishment has a HACCP system (prerequisite programs and HACCP plans) in place that meets FSEP requirements as required by section 29 of the Meat Inspection Regulations, 1990

Registration NumberName of the Operator
Address(s)
Function CodesTelephone Number(s)
700 
CARGILL LIMITED - CARGILL LIMITÉE
Also Doing Business As Name :
CARGILL MEAT SOLUTIONS, CARGILL FOODS/LES ALIMENTS GARGILL
---------------
Location Address: :
10 FREEPORT WAY NE, , CALGARY, AB, T3J 4X7
3fx,
6fx,
11D,
(403) 567-7400
(403) 226-6513/F
 
7000 
PAVAO MEATS & DELI LTD.
Also Doing Business As Name :
EUROPEAN BUTCHER
---------------
Location Address: :
24 CHAUNCEY AVENUE, , ETOBICOKE, ON, M8Z2Z4
3xf,
6xf,
416-543-6374

 
7001 
GLOBAL POT FUSION CUISINE CORPORATION
---------------
Location Address: :
161 JESSOP AVENUE, , SASKATOON, SK, S7N1Y3
6x,
(306)620-3064

 
7002 
HELA SPICE CANADA INC.
---------------
Location Address: :
119 FRANKLIN STREET, , UXBRIDGE, ON, L9P 1J5
7,
(905)852-5100

 
7003 
ADIMANS SHAWARMA PRODUCTION LTD.
---------------
Location Address: :
98 NORFINCH DR, , NORTH YORK, ON, M3N1X1
Mailing Address: :
10-220 VICEROY ROAD, CONCORD, ON, L4K3C2
3xf,
6xf,
647-669-1172

 
7004 
GALA BAKERY INC.
---------------
Location Address: :
190 HAMPSTEAD DRIVE, , HAMILTON, ON, L8W2E8
6X,
905-578-6485

 
7005 
1203283 ONTARIO LIMITED
---------------
Location Address: :
75 ADDISCOTT COURT, , MARKHAM, ON, L6G1A6
6fx,
(905)4701926

 
7006 
CARRÉMENT TARTE INC.
---------------
Location Address: :
8219 17E AV SUITE 201, , MONTRÉAL, QC, H1Z4J9
6x,
514-402-8607

 
7007 
PRODUCE PROCESSORS LIMITED
---------------
Location Address: :
17452 TELEPHONE RD, SOUTH BUILDING, UNIT #1, , TRENTON, ON, K8V5P4
7,
613-394-3317

 
7008 
6872299 MANITOBA LTD.
---------------
Location Address: :
525 ROBLIN BLVD. EAST, , WINKLER, MB, R6W0H2
6FX,
204-331-1305

 
7009 
PICCOLA CUCINA INC.
---------------
Location Address: :
14-360 KEEWATIN STREET, , WINNIPEG, MB, R2X2Y3
6x,
888-688-4454 x101

 
This search found 11 establishment(s).

Key To Function Codes:

1. Slaughter    a) Cattle  b) Calves  c) Sheep, lambs and goats  d) Swine  e) Horses  f) Poultry  g) Rabbits  h) Others

1. Ritual Slaughter    i) Halal  j) Kosher

2. Canning    f) Poultry Meat  x) Red Meat  g) Rabbit Meat

3. Boning and Cutting    f) Poultry Meat  x) Red Meat  g) Rabbit Meat

4. Edible Rendering  

5. Casing Preparation  

6. Other Processing    f) Poultry Meat  x) Red Meat  g) Rabbit Meat

7. Packaging, Labelling and Storing  

8. Inedible Rendering  

9. Facilities for inspection of detained or imported meat products    A) Cooked, frozen, boneless beef from South America.  B) Other than cooked, frozen, boneless beef from South America.  C) Not requiring refrigeration.  US) From the United States of America.

10. Storage Only    A) Cold Storage  B) Dry Storage

11. Establishments approved for export to specified markets. Please be advised that the approval of the establishments may be limited to specific products and/or that restrictions may apply. For details on the eligibility status of the establishment click on the following link and consult the applicable section on the market of destination of chapter 11: https://inspection.canada.ca/english/fssa/meavia/man/ch11/11.7e.shtml

  A) Mexico  C) Japan  D) United States  F) Australia  G) South Africa  H) European Union* & Switzerland  I) Ukraine  J) Argentina  K) Brazil  L) Hong-Kong  O) Malaysia  P) Indonesia  R) Russia  S) China  B) Saudi Arabia  M) Singapore  Q) Peru  V) Vietnam

*With the exception of St-Pierre et Miquelon

12. Trichina Treatment Facilities  

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