SG1010
| Denomination: | 'SG1010' |
|---|---|
| Botanical Name: | Glycine max |
| Applicant/Holder: |
Agriculture & Agri-Food Canada, Ottawa Ottawa Research and Development Centre Room 1093A - 960 Carling Avenue Ottawa, Ontario K1A 0C6 Canada |
| Breeder: |
Elroy Cober, Agriculture & Agri-Food Canada, Ottawa, Ontario |
| Agent in Canada: |
Agriculture & Agri-Food Canada Office of Intellectual Property and Commercialization c/o Shannon Whyte 107 Science Place Saskatoon, Saskatchewan S7N 0X2 Canada Tel: (204) 999-9887 |
| Application Date: | 2011-03-17 |
| Application Number: | 11-7224 |
| Grant of Rights Date: | 2013-10-24 |
| Certificate Number: | 4644 |
| Date rights surrendered: | 2019-10-24 |
Variety Description
Variety used for comparison: 'Apalis'
Summary: 'SG1010' has a brown pod while it is tan for 'Apalis'. The seed of 'SG1010' is elongated flattened while they are spherical flattened for 'Apalis'. 'SG1010' matures later than 'Apalis'. The protein content of the seed of 'SG1010' is lower than 'Apalis'.
Description:
HYPOCOTYL: anthocyanin colouration present
PLANT: semi-determinate growth type, grey hairs on middle third of main stem, late time of flowering, late maturity
LEAF: lanceolate shaped lateral leaflet
FLOWER: violet
POD: brown
SEED: small, elongated flattened shape, yellow ground colour of testa, yellow hilum
QUALITY CHARACTERISTICS: 43.2% protein, 18.5% oil, 13.1% sugar
Origin & Breeding History: 'SG1010' (experimental designation OT06-17 and X4680-030-B-B) originated from the cross Chikala/X3555-B-B-15-5 where X3555-B-B-15-5 resulted from the cross X390-103-1/H24/2/X947-24-B-B-B-55 (X2636-3-1-2)/3/OT85-8BR-92-small-seeded-selection-from-TNS. The final cross occurred in 2000 in Ottawa, Ontario. The F2 population was grown in a field in 2001 and single plants were selected. F3 progeny rows were selected and bulked for further testing in an early generation testing breeding scheme. OT06-17 was tested at Ottawa in 2003 and in multiple location trials since 2004. Selection criteria included seed size, maturity and agronomic characteristics.
Tests & Trials: Trials were conducted during the 2010 and 2011 growing seasons at the Agriculture Agri-Food Canada, Eastern Cereal and Oilseeds Research Centre in Ottawa, Ontario. Plots consisted of 4 rows with a row length of 5 meters and a row spacing of 40cm. There were 4 replicates.
Comparison tables for 'SG1010' with reference variety 'Apalis'
Days to maturity
| 'SG1010' | 'Apalis' | |
|---|---|---|
| mean | 127 | 124 |
Protein content of the seed (%)
| 'SG1010' | 'Apalis' | |
|---|---|---|
| mean | 43.2 | 45.7 |
Click on image for larger view
Soybean: 'SG1010' (left) with reference variety 'Apalis' (right)
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