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Food Recall Report - Results

The following report lists all food recalls beginning November 1, 2009. These recalls are defined as Class I, II and III recalls based degree of health risk of the affected product

The CFIA issues public advisories for all high-risk food recalls. For more information about recalls, please consult our Food Recall Fact Sheet.

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To find out more information about a specific recall, click on the reference number.

Date of RecallReason for RecallRecall ClassRecalling FirmDistributionRef. No./ Product Details
2010-10-01Microbiological - Other1PACIFIC RIM SHELLFISH (2003) CORPORATIONBritish Columbia5815- details
2010-09-30Microbiological - Other1PACIFIC RIM SHELLFISH (2003) CORPORATIONBritish Columbia5816- details
2011-08-06Marine Biotoxin2PACIFIC RIM SHELLFISH (2003) CORPORATIONBritish Columbia6640- details
2011-10-17Marine Biotoxin1PACIFIC RIM SHELLFISH (2003) CORPORATIONBritish Columbia6797- details
2011-11-07Marine Biotoxin2PACIFIC RIM SHELLFISH (2003) CORPORATIONBritish Columbia6838- details